little black journal

The past couple of weeks have been pretty low-key for us – we’ve stayed close to home, venturing out for game nights with friends or when pizza cravings call us to Tutta Bella, but other than that, we’ve been livin’ the slow life.  Hours have been whiled away reading on the couch (translation: napping with a book resting on my stomach) or watching old Harry Potter movies in preparation for our plans to see HP 7 next week.  These leisure-filled weekends and evenings have been nice, but a couple of days ago, I started to get antsy.  Itchy with the desire to visit someplace new, see something we’ve never seen before, get out and do some exploring.  So when a little instant message from Shane popped up on my computer on Friday afternoon with the words, “Should we go have an adventure tomorrow?”, I thought, “Hallelujah!  We’re skipping town!”  Granted, we use the word “adventure” lightly, as what we ended up planning was a day trip to Vashon Island (which is a 20-minute ferry-ride from Seattle), but still, I was looking forward to checking out this uncharted territory.

We woke to clear, sunny skies on Saturday morning – perfect ferry weather.  We drove right onto the boat after a short wait at the terminal, and we were off!

Shane had done a little research and we had a list of a couple of things to check out on the island, starting with the Saturday Farmer’s Market. Vashon is home to several small farms, and we were looking forward to perusing the local offerings.  I bought a carton of plump raspberries and devoured them with my morning coffee, admiring the piles of leafy greens and freshly-picked beans on the other tables, then feeling our hunger spike as we eyed the cheese stand and smelled the sizzling meat at the little taco booth on the corner.  And so we crossed the street for lunch at The Hardware Store, which we’d heard is the island’s most popular restaurant.  We settled into our table by the window and eyed the appetizing fare on the table next to us – the breakfast special and the fish tacos both looked super-tasty, so we ordered them both to share.  Verdict:  yum.  The food wasn’t fancy, but it was hearty, well-prepared, and just the fuel we needed for an afternoon of sight-seeing.

My expectations of spending several hours cruising a loop around the island were slightly unrealistic, as it turns out you can drive from one tip of the island to the other in 20 minutes flat, but we did stumble upon a jem when our meandering landed us at Point Robinson on Maury Island (the baby brother to Vashon Island, connected by an isthmus).  We walked down to the pebbly beach and found a perfect piece of driftwood from which we could soak in the sun and enjoy the view of Mount Rainer.  Then Shane threw some rocks (never gets old), we checked out the itty-bitty lighthouse (took all of 15 seconds), and walked one of the short trails that took us through the lush, fern-filled forests.  I love being able to experience sunny beaches and shady woods all in the space of 30 minutes – I suppose I was destined for the Northwest.

We hopped back in the car and headed over to the other side of Maury Island – Dockton was one of the larger words on the map, so I figured that must be where the town center is located, but in the 8 seconds that it took for us drive through Dockton’s main drag, I didn’t even see a post office, so we shrugged our shoulders and headed back toward Vashon.  We pit-stopped at Vashon Coffee Roasterie for ice cream sandwiches and a cold drink on the Mayberry-esque wood porch.  I think I saw Opie walk by (then again, I may have been delusional with the atypical dose of Vitamin D I’d gotten that day…).

We passed the rest of the afternoon visiting with our friend Michelle at her grandparents’ house on the island.  Michelle’s grandpa showed us around their impressive garden, full of corn and berries and quickly-sprouting beans, and then we all sat out on the back porch and chatted over cold lemonade and fresh-baked chocolate chip cookies (seriously, her grandparents belong in the hospitality hall of fame).  Life out there seemed so peaceful, so un-rushed, so good.  Shane and I are already making retirement plans…  And honestly, who wouldn’t want to get their milk from a store that looks like this?!

Before long, it was time for us to catch our ferry back home, so we bid farewell to Michelle and to Vashon, knowing that our first visit wouldn’t be our last.  Our little “adventure” turned out to be of rather mellow proportions, but it turned out that just living the slow life island-style was still perfectly fulfilling.